Menu

SMALL PLATES & SHARERS

Homemade Bread & Olives, Balsamic Vinegar £4 Heritage Tomato & Asparagus Salad £5.5 Tudges’ Pork Terrine, Pickled Carrots, Cornichons & Sourdough £7.5 Smoked Salmon, Capers, Red Onion, Horseradish & Homemade Wholemeal Toast £8 Smugglers Tavern Sharing Board (combination of Small plates) £20

MAINS

Spiced Falafel Burger, Roasted Red Peppers, Baby Gem, Whipped Feta, Mint, Cucumber & Brioche (v) £8.5 Salad of Charred Tender-stem Broccoli, English Radishes, Peas, Spinach & Honey Mustard Dressing (v) £10 Beer Battered Coley, Minted Mushy Peas, Tartare Sauce, Chips £12.5 Roast Fillet of Cod, Almond Romesco, Capers, Parsley & Potato & Olive Gallet Steamed Mussels, White Wine, Garlic & Shallots, Fennel Toast Daphne’s Lamb Chops, Broad Beans, Jersey Royals, Samphire & Frisse, Mint & Radish Salad Beef Burger, Smoked Cheddar, Mustard Mayo, Ketchup, Dill Pickles, Baby Gem, Brioche £9.75 Add any side to a burger for £2.5 Add for £1 – Honey & Mustard Glazed Bacon // Applewood Smoked Cheddar // Gluten Free Buns

SNACKS & SIDES

Fish Goujons, Tartare Sauce £3.5 Fries Rosemary Salt, Aioli £3.5 Mixed Leaf Salad & Spiced Pumpkin Seeds £3.5

DESSERTS / CHEESE

Sticky Toffee Pudding, Vanilla Ice Cream £6 The Smugglers Tavern Cheese Board £8.5 Stilton, Lincolnshire Poacher, Brie, Red Onion Jam, Oat Cakes

TAKEAWAY AVAILABLE · SERVICE NOT INCLUDED

For Full Information Regarding Allergens Please Ask A Member Of Staff               

BRUNCH (SATURDAY: 11-4PM)

Make it a bottomless brunch! Choose one brunch item with unlimited Bloody Marys or Mimosas for £25!

BRUNCH

Smugglers Breakfast: Egg, Sausage, Bacon, Black Pudding, Hash Brown, Baked Beans, Mushroom, Tomato, Toast £8.50

Eggs Benedict £8.50

Eggs Royale £9.00

Eggs Florentine £7.50

Bacon & Eggs on Sourdough £7.00

Slow Roasted Heritage Tomato, Spinach & Poached Eggs (v) £8.50

Smoked Scottish Salmon & Scrambled Eggs on Wholemeal Toast £8.50

Cinnamon French Toast, Tudges’ Bacon, British Strawberries £7.50

Welsh Rarebit £6.50

Smashed Avocado, Poached Eggs on Sourdough £6.50 add Brindisa Chorizo £2.50 and Scottish Smoked Salmon £2.50

Others

Smugglers Beef, Smoked Cheddar, Mustard Mayo, Ketchup, Dill Pickles, Baby Gem, Toasted Brioche £9.75 Add Rosemary fries £3.50

Beer Battered Coley, Minted Mushy Peas, Tartare Sauce, Chips £12.50

All of the meat we use here at the Smugglers Tavern is free range and rare breed, raised to the highest standard, from these Independent Farmers.
DAPHNE’S LAMB, NORTH WALES
FARMER TOM’S HEREFORD & DEXTER BEEF
PACKINGTON FREE RANGE CHICKEN & PORK, STAFFORDSHIRE